Jane Lopes, Australian Wine Expert on The Court of Master Sommeliers & Vulnerability

Author, wine importer and suspended Master Sommelier Jane Lopes sits down for an in-depth conversation about her journey through wine. From her early days in acting to becoming a leading voice in Australian wine, Jane shares insights into her experiences at world-renowned restaurants like Attica and Eleven Madison Park. Jane and Matt also explore the importance of mental health in the industry, the challenges women face in wine, and the mission behind Jane’s business, Legend Australian Wine Imports. Along the way, they discuss The Bear, Unreasonable Hospitality, and why Tasmanian Chardonnay is a must-try for Chablis lovers. Tune in for a compelling discussion on vulnerability, empowerment, and the evolving landscape of wine.

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Laura Catena on the Future of Wine, Old Vines & New Discoveries

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Paul Hobbs On The Future of Wine: From Opus One to Crafting Ten 100-Point Masterpieces